Sangiovese DOC Maremma Toscana
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A fresh and fruitful feelings

A selection of the best Sangiovese grapes from Poggione elevated for 12 month in barriques. Elegant and round bodied with silky tannins. A fresh and fruitful final feelings.

Appellation: Sangiovese DOC Maremma Toscana
Vineyard location: Tenuta Cavallini, Manciano (Gr)
Grape varietal: Sangiovese 100%
Soil type: clay soil with rocky texture
Training system: vertical “toscano capovolto”
Planting density: 5000 vines per hectare
Yeld per hectare: 1.8 kg per vine
Time of Harvest: last decade of Septembre

Gradazione alcolica: 14,50% v/v
Total acidity: 5,50 gr/l
ph: 3,643

Hand harvested in Poggione vineyard.
Spontaneous fermentation in stainless steel with indigenous yeast.  Elevation in barriques for 12 month.

The numbers of Sangiovese

Discover the numbers that every year make Sangiovese wine an excellence of our land!

Vineyard hectares

Hours in the vineyard

Hours in the cellar

Bottles produced

What our customers say …

Read the reviews of our loyal customers of Sangiovese wine below!

I was skeptical, I am a sommelier, when I tried it at a tasting … Really a beautiful interpretation of the grape, not taken for granted the great finesse from the Maremma.

Riccardo Romano


Received as a gift, beautiful spectacular wine label!

Karola Hoffmann


Remember certain Chianti … a new Brunello from Maremma, great price.

Greta Villa


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